Spicy Mango Grilled Chicken Skewers

Ingredients

• 4 Chicken Fillets, cut into 3cm chunks 
• 1 red pepper, cut into 3cm chunks 
• 1 red onion, cut into 3cm chunks
• 1 pineapple, cut into 3cm chunks 
• 3 tbsp BLACK MAMBA Spicy Mango Chutney 
• 1 tsp fresh ginger, chopped 
• 1 tsp garlic, chopped 
• 1 tsp curry powder
• 1 tsp chicken spice
• 2 tbsp fresh coriander, chopped 

Instructions

1. Place chicken in a large zip lock bag or air tight container.
2. In a blender, blend the BLACK MAMBA Spicy Mango Chutney, ginger, garlic, curry powder, chicken spice and fresh coriander. Pour over chicken, coat evenly. Place in the refrigerator for at least 1 hour or overnight.
3. Thread pieces of marinated chicken, red pepper,pineapple red onion and mango onto a skewer.
4. Brush skewers generously with marinade.
5. Preheat the grill to medium-high heat and spray with non-stick cooking spray.
6. Place skewers directly on the grill and cook 5-7 minutes per side or until chicken is fully cooked through and vegetables have nice grill marks. 
7. Garnish with micro herbs and a squeeze of lime. Serve with any BLACK MAMBA Chilli Sauce for extra heat if desired.